Our Parish – Catering

Please contact the church 780-478-4275 for more information.

Small Party Sample Menu
(50-120 Guests)

Hot Entrées:

• Roast Beef with Horseradish & Gravy
• Oven Roasted Turkey with Dressing & Cranberry Sauce
• Oven Baked Chicken & Gravy

Potatoes:  

• Mashed
• Roasted

Salads:

• Tossed Garden
• Caesar
• Coleslaw
• Cucumber & Onion

Hot Vegetables:

• Peas and/or Carrots
• Kernel Corn
• Mixed Vegetables

Buns – White & Brown with Butter

Pickles – Dill and Bread & Butter

Additions:

• Meatballs with Gravy
• Perishke
• Perohy (Cheddar) w/ Sour Cream
• Corn Meal

Dessert:

• Strawberry Shortcake
• Lemon Pie Squares
• Chocolate Pie Squares
• Ice Cream & Fruit

Banquet Sample Menu

Main Entrées:

• Roast Beef with Horseradish & Gravy
• Oven Roasted Turkey with Dressing & Cranberry Sauce
• Oven Baked Chicken
• Roast Pork Loin
• Chicken Cordon Bleu (Chicken Breast stuffed with Cheese & Ham)
• Chicken Kiev (Chicken Breast stuffed with Herbs & Butter)

Additional Hot Entrées:

• Meatballs with Gravy
• Baked Ham

Salads:

• Tossed Garden
• Caesar
• Coleslaw
• Cucumber & Onion
• Spinach Salad (with Mandarin Orange Dressing)
• Broccoli Salad

Potatoes:

• Mashed
• Roasted

Gravy:

• Beef Gravy
• Chicken Gravy

Hot Vegetables:

• Peas and/or Carrots
• Kernel Corn
• Mixed Vegetables

Buns – White & Brown with Butter

Pickles – Dill and Bread & Butter

Additions:

• Perishke
• Perohy (Cheddar) w/ Sour Cream
• Corn Meal

Desserts:

• Strawberry Shortcake
• Lemon Pie Squares
• Chocolate Pie Squares
• Fruit Tray
• Cheesecake with Fruit Topping

Late Lunch:

• Buns & Rye Bread with Butter
• 3 Types of Cold Cuts & Sausage
• Cheese & Pickle Tray
• Tea & Coffee
• Vegetable or Fruit Tray

Updated March 23, 2022