Our Parish – Catering

Please contact the church 780-478-4275 for more information.

Small Party Sample Menu
(50-120 Guests)

Hot Entrées:

  • Roast Beef with Horseradish & Gravy
  • Oven Roasted Turkey with Dressing & Cranberry Sauce
  • Oven Baked Chicken & Gravy

Potatoes:  

  • Mashed
  • Roasted

Salads:

  • Tossed Garden
  • Caesar
  • Coleslaw
  • Cucumber & Onion

Hot Vegetables:

  • Peas and/or Carrots
  • Kernel Corn
  • Mixed Vegetables

Buns – White & Brown with Butter

Pickles – Dill and Bread & Butter

Additions:

  • Meatballs with Gravy
  • Perishke
  • Perohy (Cheddar) w/ Sour Cream
  • Corn Meal

Dessert:

  • Strawberry Shortcake
  • Lemon Pie Squares
  • Chocolate Pie Squares
  • Ice Cream & Fruit

Banquet Sample Menu

Main Entrées:

  • Roast Beef with Horseradish & Gravy
  • Oven Roasted Turkey with Dressing & Cranberry Sauce
  • Oven Baked Chicken
  • Roast Pork Loin
  • Chicken Cordon Bleu (Chicken Breast stuffed with Cheese & Ham)
  • Chicken Kiev (Chicken Breast stuffed with Herbs & Butter)

Additional Hot Entrées:

  • Meatballs with Gravy
  • Baked Ham

Salads:

  • Tossed Garden
  • Caesar
  • Coleslaw
  • Cucumber & Onion
  • Spinach Salad (with Mandarin Orange Dressing)
  • Broccoli Salad

Potatoes:

  • Mashed
  • Roasted

Gravy:

  • Beef Gravy
  • Chicken Gravy

Hot Vegetables:

  • Peas and/or Carrots
  • Kernel Corn
  • Mixed Vegetables

Buns – White & Brown with Butter

Pickles – Dill and Bread & Butter

Additions:

  • Perishke
  • Perohy (Cheddar) w/ Sour Cream
  • Corn Meal

Desserts:

  • Strawberry Shortcake
  • Lemon Pie Squares
  • Chocolate Pie Squares
  • Fruit Tray
  • Cheesecake with Fruit Topping

Late Lunch:

  • Buns & Rye Bread with Butter
  • 3 Types of Cold Cuts & Sausage
  • Cheese & Pickle Tray
  • Tea & Coffee
  • Vegetable or Fruit Tray

Updated March 23, 2022